Riga Black Balsam is a traditional Latvian spirit. The Latvian balsam ― an infused liqueur ― is among the oldest herbal bitters in the world, having been created more than 260 years ago. It was in 1752 that Abraham Kunze, a pharmacist from Riga, Latvia, crafted the recipe, borrowing from balsam recipes of the past.. The original version of Riga Black Balsam herbal bitter is created by a combination of 24 ingredients – herbs, roots, berries, fruit juices, honey, burnt sugar and some very specific ingredients like golden withy, gentian, Peruvian balsamic oil. Exciting and breathtaking experience with versatile taste. Smooth and at the same time bitter.
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On my last night at my hostel in Riga, I was curled up in the corner of a couch in the common room with a few other backpackers; a Spaniard, a few Germans, an Aussie, and a couple of the girls working in the hostel. We were chatting away about our travels when the club promoter came in.. Riga Black Balsam is a traditional Latvian herbal liqueur made with a blend of 24 ingredients, including herbs, roots, berries, and fruit. Crafted in the city of Riga since the 18th century, this unique drink is deeply intertwined with the history and culture of Latvia. A Ticket to Life from Catherine II